Discover Our Vineyards – Castilla y León

In the case of Castilla y León, we have a completely different story from the one that furrows the territory of Ribeira Sacra. León has the characteristic of being more arid, both in its treatment and its territory. The climate is much drier, as is the relationship established between people and the vines. Here it is no longer about hereditary owners and history, but rather a process where the commercial takes precedence over the patrimonial.

The grape produced in León differs completely from the one that has been cultivated in Ribeira Sacra. The main factor is the soil: we are facing stony limestone soil that allows drainage to the lower layers.

Our varietales

Our varietales

PRIETO PICUDO

It is a variety originating from the Castilla y León region. It is a variety with a lot of color, high acidity a large amount of sugar, very complex aromas, and a lot of tannin. This variety gives very special and different wines.

ALBARÍN

It is a variety with good fertility, and early ripening and is very well adapted to the climatology of the Páramo Leones region. Its early budding makes it sensitive to spring frosts. This variety is characterized by its sweet flavor and herbaceous aromas.

GODELLO

The bunch is very small, and conical in shape, and the berry is medium-sized. It has an elliptical shape and a color between green and yellow. The godello variety is a type of vine sensitive to moisture and cold. This variety gives rise to long-aging wines, with very special characteristics, and complex and elegant aromas.